Hip Oat Milk Chocolate Bar - Gingerbread
We source the finest cocoa from Colombia and combine with delicious creamy oat milk chocolate.
- 41% Single-Origin Colombian Cocoa
- Deliciously Creamy
- Vegan & Dairy-free
- Plastic-free packaging
Chocolate (sugar, dried gluten-free oat powder 22%, cocoa mass, cocoa butter, dried rice powder 3%, emulsifier sunflower lecithin, vanilla extract), ginger biscuit 8% (wheat flour, sugar, cane sugar, coconut oil, invert sugar syrup, ginger extract 2%, sunflower oil, cinnamon powder, salt, raising agent: sodium hydrogen carbonate (E500), cloves powder), natural ginger flavouring.
Please see allergens in bold. Made on equipment which processes milk, soy, eggs, peanuts and other nuts.
per 100 g: energy value – 2232kJ/533kcal, fat – 31.3g, of which saturates – 18.3g, carbohydrates – 59.2g, of which sugar – 39.4g,fibre – 4.7g, protein – 4.0g, salt – 0.13 g.